For our  first lunch of the new year we visited the Queensferry Street  branch  of the Italian chain restaurant Zizzi which has 8 branches in   Scotland, 3 of which are in Edinburgh. This one particularly attracts   workers on their lunch break and people who have perhaps been shopping  on  Prince's Street. Apparently they are "passionate about food" and  pride  themselves on what "comes in and out of our kitchens". Mrs Fish  likes  the stripy aprons the staff wear, quite "dungarees like". We  started here  as they have a 50% off main courses deal until 16th  January, and it  being the first week back at work after Christmas a  little treat was  needed. Mrs Fish had: Chitarra Alla Pescatora £11.95 + Appletiser £2.10
  
  
- Chitarra alla Pescatora
Mrs Fish:   I opted for the Thundercats themed spaghetti dish - Cheetara  Pescatora,  or was it Chitarra alla Pescatora? Chitarra aparently means  guitar in  Italian and the shape of the cutter resembles the neck of  guitar with  strings through which you press the pasta. This produces  (according to  my luncheon) a thick rough spaghetti which holds on  really well to sauce  - in this case white wine, tomato and chilli with  seafood.
 The  seafood consisted of king prawns (plump and juicy), squid and  mussels  (which were just right to begin with, but got a little rubbery  as they  continued to cook in the heat of the sauce). Speaking of which,  the  heat of the sauce was just right - both in terms of temperature and  in  terms of chilli. Plenty of pasta, plenty of sauce, plenty of seafood.   Another customer had plenty of pizza, but for some reason this was a   complaint! With only a knife and fork I pondered spoon etiquette, and   managed not to slurp (I think - but you can ask Miss Twin).
 Miss Twin had: Seabass Al Vino £13.25 + Sprite £2.10
  
  
- Seabass Al Vino
Discount   voucher in hand I skimmed over the pasta and pizza options and headed   for the pricier meat and fish options and went for the Seabass which  was  cooked in wine, garlic, parsley and baby plum tomatoes and served  with a  lemon wedge and herbed potatoes. I do like a nice piece of fish,  but  unless its battered or sold as a 'finger' it doesn't tend to be  too  cheap.
 The  fish was tasty with a simple, inoffensive sauce and  accompaniments.  The real star was the potatoes which had a nice crunch  and tasty  topping. I could have eaten many of them. In fact I probably  could have  eaten the whole dish again as it wasn't the most filling. A  nice light  lunch all the same, and no Mrs Twin did not slurp.
 Entered Restuarant at 13:00
 Ordered at 13:05
 Food arrived at 13:20
 Finished at 13:35
 Received  bill and paid at 13:45 (couple of extra minutes while they  worked out  how to properly apply the 50% off voucher to the bill).
 Good  service and reasonable value for money (especially if you can  get a  deal). If we had been paying full price we might have been more  likely  to stick to old favourites.
 
 
Better photos next time!
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